Make a Reservation

For reservations, please give us a call at (778) 463-0700 

Open everyday 4pm – Close.

Sustainable foods. Local drink. Live entertainment.

There are nice waterfalls very close to here. Cottonwood Falls they’re called, and way back in the late 1800s they provided the electric power for our then-burgeoning mining town—at the time, it was the first hydro-electric plant in British Columbia.

Why bring it up? Well, we take old-world sensibilities to heart. Nelson’s rich heritage is important to this city. And while we’re a modern mountain community on so many levels, we’re still attached to our frontier roots. We adventure outside, we love art and entertainment, and wherever and whenever we can we slow things down, interact, and seek out the good things. Like local, sustainably produced ingredients and exceptionally cultivated food, drink, and entertainment.

You’re not coming down from a day in these mountains to settle for anything less than great. From the food we eat, to the music we love, to craft beer and cocktails, it has to be special. You can expect all of the above at The Falls Music Lounge.

Check out our food and drink menus, or read more about Chef Grant Montreuil’s ethos on food preparation and experience

Join us for Happy Hour!

Every day from 3pm until 5pm, come by The Falls for great deals on our in-house brewed beers, fine wine selection, and delicious share platters.

Jars & Antipasto


Starters & Shares


Sides

Bowls


Josper Charcoal Grill


Luncheon Mains

Buttermilk Pecan Fried Chicken Breast & Waffles – Whipped Bourbon Butter, Maple Syrup – $22 (choice of fries, soup or house greens salad)

Fish and Chips — Savoy Brewery Beer Batter, with house made tartar sauce – $18

Steak Sandwich — Josper Charcoal Barbequed Flat Iron Steak with sautéed mushroom and onion focaccia bread – $16 (choice of fries, soup or house greens salad)

Beef Tenderloin and Prawn Brochette — Josper broiled and topped with tomato and basil “bearnaise” on rice pilaf with fresh seasonal vegetable medley – $25

12″ Hearth Baked Thin Crust Pizza


Starters & Shares


Bowls


Jars and Antipasto


Sides


Josper Charcoal Grill


Hearth Baked Thin Crust Pizza – $18

*See All-Day Menu for Pizza Varieties


Dinner Mains


Dessert  $8

Pastry Chef –       Holly Isbell  & Jessi Vollmer

On Tap


By the Bottle

 


Red Wine


White Wine


Dessert Wine

3.5 Oz | Bottle

Fort Berens – Late Harvest Reisling – $10 | $36

Sumac Ridge – Black Sage Vineyard Pipe  – $10 | $36

Cocktails

Brunch ~ 11am-2pm on Saturdays & Sundays


Have you recently experienced The Falls?

We hope you enjoyed your experience with us and would welcome your reviews.